Amount of Total lipid (fat) in Bratwurst, pork, beef, link

Sausages and Luncheon Meats

In 100 g (Grams) of Bratwurst, pork, beef, link there is 27.8 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Bratwurst, pork, beef, link.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Bratwurst, pork, beef, link

Bratwurst, pork, beef, link is a type of Sausages and Luncheon Meats. The most significant nutrients in Bratwurst, pork, beef, link are listed below.

Water 51.3 g 51.3%
Energy (calorie) 323 kcal
Energy (joule) 1353 kJ
Protein 14.3 g 14.3%
Total lipid (fat) 27.8 g 27.8%
Ash 3.67 g 3.67%
Carbohydrate, by difference 2.98 g 2.98%
Fiber, total dietary 0 g
Sugars, total 2.98 g 2.98%
Calcium, Ca 48 mg 0.05%
Iron, Fe 1.03 mg
Magnesium, Mg 16 mg 0.02%
Phosphorus, P 134 mg 0.13%
Potassium, K 281 mg 0.28%
Sodium, Na 1112 mg 1.11%
Zinc, Zn 2.1 mg
Copper, Cu 0.08 mg
Manganese, Mn 0.04 mg
Selenium, Se 17 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Bratwurst, pork, beef, link